Today, as the health food industry continues to advance, consumers have an increasing demand for natural sweeteners, especially while pursuing a healthy lifestyle and hoping to reduce their reliance on traditional sugars. In response to this, NUO HEALTH FOOD Company responded to market demand and launched a new organic xylitol product, aiming to provide consumers with a healthier and more natural sweetening option.
2024-02-07
In the journey of pursuing health and beauty, Chinese tea has attracted much attention for its unique weight loss effect. Traditional Chinese tea culture not only gives tea leaves a rich historical heritage, but at the same time, some tea leaves have also received widespread attention for their excellent fat-reducing effects.
2024-01-31
Goji Berry is an herb widely used in traditional Chinese diet and considered by many to have rich nutritional value and medicinal properties. Many foreign friends don’t quite understand why Chinese people like to eat Goji Berry.
2024-01-25
Goji berries, also known as wolfberries, have been used in traditional Chinese medicine for thousands of years. These bright red-orange berries are packed with nutrients and have a sweet-tart taste, making them a popular superfood. So, What are goji berries good for?
2024-01-18
Xanthan gum is a natural food additive that is produced through a fermentation process involving the bacterium Xanthomonas campestris. The fermentation starts with the use of carbohydrates derived from sources such as corn, soy, or wheat. The bacterium consumes these sugars and produces a gel-like substance, which is then dried and milled into a fine powder to create xanthan gum.
2024-01-12
As the global healthy food market continues to expand, an innovative technology is gradually coming into public view—AD (Air Drying) dehydration technology, which has emerged in the field of vegetable processing with its unique advantages. Recently, a new AD dehydrated green pepper product has attracted widespread attention in the health food market. It not only retains the nutritional value of green peppers, but also brings an unprecedented cooking experience to consumers with its convenient storage and use.
2023-12-28
Amid changes in eating habits, dried fruits have become popular snacks and health foods. There are many reasons behind its popularity, ranging from health, convenience, nutritional value and taste.
2023-12-22
Xanthan gum is generally considered safe for consumption and is widely used as a food additive in the food industry. Regulatory authorities, such as the U.S. Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA), have evaluated xanthan gum and approved it for use in various food products. When used in the recommended amounts, xanthan gum is not considered harmful to most people.
2023-11-29
Among many dried fruits, walnuts are widely considered a superfood due to their unique nutritional value and health benefits. Walnut kernels, the shelled walnut kernels, are the most convenient form for consumption. But when it comes to choosing walnut kernels, many consumers face a question: Which walnut kernel is best?
2023-11-21
Organic walnuts, as a product cultivated by natural agricultural production methods, not only inherit the health benefits of walnuts, but are also favored by consumers because of the green and environmentally friendly production process.
2023-11-15
Pumpkin seeds are a common nut that not only tastes delicious but also has many health benefits. These tiny seeds are packed with nutrients and have a positive impact on human health. There are many benefits of eating pumpkin seeds.
2023-11-01
Food safety has always been an issue of great concern worldwide. Ensuring food quality and hygiene is crucial to human health, and food additives play an important role in this process. Here are some key measures to ensure food safety, especially when it comes to the use of food additives.
2023-10-30